There are some of our dishes, reminding you that all the pasta is produced from us, that the balsamic vinegar comes from selected companies of the Province of Modena and the desserts are prepared according to the tradition of Trattoria Boni, with fresh ingredients and genuine, absolute guarantee of quality. Here are some among many...
• Primi Piatti:
Tortellini in broth, Lasagne Bolognese, Pappardelle to mushrooms, Garganelli to traditional balsamic vinegar, Rigatoni to the seven Sins, Spaghetti sauce norcina, Tortelloni with ricotta chese, Tagliatelle pasta with ragù'
• Secondi Piatti:
Pork shank, Omelette all traditional balsamic vinegar, Veal escalope with traditional balsamic vinegar, Meet boiled mixed with sauces Emiliane, Sliced beef cutlet Bolognese, Rustic dish: crescentine and tigelle, Mixed fry Bolognese
Sweet Bologna, Zuppa Inglese, Crème caramel, Ice cream and balsamic vinegar