And even today, Boni's tortellini are like they used to be as well as their lasagne al forno has the fragrance of a traditional ragù alla bolognese. Among preferred second plates are il bollito, various roasted meat and cotolette alla bolognese. There are also homemade desserts like the excellent dolce bologna, a special version of tiramisù by the Boni family..
• Cucina casalinga tradizionale con pasta fresca
• Piatti all'Aceto Balsamico
• Crescentine e Tigelle tutte le sere