First dish with Boni's fresh handmade pasta
Garganelli with traditional balsamic vinegar
Tortellini with broth or cream
Pappardelle with mushrooms
Spaghetti alla chitarra with Norcina Umbriansauce
Rigatoni at the "Seven deadly sins"
Tagliatelle with Ragu' (meat sauc )
Tortelloni with Ricotta (cottage cheese)
Gluten free pasta
Gramigna with sausage
Passatelli from Romagna in brodo
Tagliolini with broth
Vegetable soup or pasta and beans
Spaghetti with Amatriciana (bacon and tomato sauce)
Seasonal Risotto - Seq.Qual.